Texas Township Farmers Market Fresh on Q helps little businesses get started

When is a farmers market more than a farmers market?

When it’s a place for small businesses to see if they have something people want to buy or whether it’s time to go back to the drawing board.

At the Texas Township Farmers Market, Fresh on Q, small businesses have found a place that serves as that testing ground. Some entrepreneurs who anticipate expanding their business have found their niche there. Other vendors are selling items there and at another outlet. 

So far, 13 businesses have used the Texas Township Farmers Market as an incubator in this way.

Some of them are:

• The Eclectic Kitchen — Chef Channon Mondoux offered spice and herb mixes to complement goat cheese.

• The Adventures of Barb and Tammy — Barb Perkovic sold granolas and similar products.

•  Mattawan Artisan Creamery — Anne Cavanagh developed a market for goat cheese.

• Zephyr’s Eden Microfarm — Michelle Quinn started offering CSA shares this year after offering their goods at the market.

 •  Porter Organics — These worm composters  plan to expand their product line and offer them at the market again this year.

• Shower Treat soap — These homemade soapmakers expanded their business as a result of sales at the market.

• Schultz Fruitridge Farm – Bill Schultz reports the demand for bison increased due to the farm’s presence at the market.

• Texas Corners Muffins ‘n More — Cathy Doot established a market for her baked goods. 

• D & L Sharpening —  Lyn Areaux provided a service market goers appreciated.

Writer: Kathy Jennings
Source: Donna McClurkin, Texas Township Farmer’s Market