Plunge, sweat, connect: House of Plunge brings contrast therapy to Benton Harbor
House of Plunge in Benton Harbor’s Arts District combines cold plunges, saunas, and recovery therapies as a one-stop shop for “feeling darn good.”
Entrepreneurship
Latest in Entrepreneurship
Collaborative collisions: Entrepreneurs ‘Reach Forward’ to find new opportunities and connections in Kalamazoo
The Reach Forward Conversations Event brought local entrepreneurs, product sellers, and buyers together to spark connections that could lead to contracts, growth opportunities, and stronger small-business networks in the Kalamazoo area.
A sweet solution to a serious employment gap: DelectAble Treats and Sweets emphasizes Able
In Battle Creek, Felicia Jaramillo opened DelectAble Treats and Sweets to create jobs for people with disabilities, inspired by her sons and her own recovery journey.
Day-to-day interactions with happy customers keeps Pastrami Joe’s owner going
In 2022, Andrew Scibbe’ purchased Pastrami Joe’s Deli in Marshall. Two years later, he reopened a second location in downtown Battle Creek.
Four griddles and a dream: Full of Crepe finds its sweet spot in St. Joe
A family-owned creperie, Full of Crepe, has brought sweet and savory crepes — and a touch of Italian espresso — to downtown St. Joseph, quickly becoming a local favorite.
Dial back the decades: Old Skool Bar opens with a no-phones philosophy
Old Skool Bar has opened in downtown Kalamazoo with a retro-inspired, no-phones philosophy, inviting patrons to unplug, connect face-to-face, and enjoy vinyl music, pinball, pool, and dancing in a reimagined entertainment space.
WMU students get a shot at $100K to turn big ideas into real businesses
Western Michigan University students are invited to pitch innovative business ideas in the new Cultivate 269 competition, where two winners will share $100,000 in seed funding and receive mentorship to help launch their ventures.
Tsunami Lab to build a new generation of owners before Kalamazoo businesses wash away
Thanks to Kalamazoo Forward Ventures, a wave of help is coming to address a potential 'Silver Tsunami' of mostly Baby Boomer-owned small business closures in Kalamazoo — the program aims to help preserve jobs, wealth, and legacy.
Think pancakes? Think again: Precision Syrups expands Michigan’s taste for craft flavor
Precision Syrups, a St. Joseph–based specialty food startup, has rapidly expanded from a home-based cottage business to commercial production, tripling sales by targeting craft beverage and culinary markets.
Kalamazoo BETA program empowers Black entrepreneurs with training and capital
The Black Entrepreneurship Training Academy will launch its sixth annual spring session in Kalamazoo, offering cohort-based business training, mentorship, and grant funding to support the growth of BIPOC entrepreneurs.
Collaborative collisions: Entrepreneurs ‘Reach Forward’ to find new opportunities and connections in Kalamazoo
The Reach Forward Conversations Event brought local entrepreneurs, product sellers, and buyers together to spark connections that could lead to contracts, growth opportunities, and stronger small-business networks in the Kalamazoo area.
A sweet solution to a serious employment gap: DelectAble Treats and Sweets emphasizes Able
In Battle Creek, Felicia Jaramillo opened DelectAble Treats and Sweets to create jobs for people with disabilities, inspired by her sons and her own recovery journey.
Day-to-day interactions with happy customers keeps Pastrami Joe’s owner going
In 2022, Andrew Scibbe’ purchased Pastrami Joe’s Deli in Marshall. Two years later, he reopened a second location in downtown Battle Creek.
Four griddles and a dream: Full of Crepe finds its sweet spot in St. Joe
A family-owned creperie, Full of Crepe, has brought sweet and savory crepes — and a touch of Italian espresso — to downtown St. Joseph, quickly becoming a local favorite.
Dial back the decades: Old Skool Bar opens with a no-phones philosophy
Old Skool Bar has opened in downtown Kalamazoo with a retro-inspired, no-phones philosophy, inviting patrons to unplug, connect face-to-face, and enjoy vinyl music, pinball, pool, and dancing in a reimagined entertainment space.
WMU students get a shot at $100K to turn big ideas into real businesses
Western Michigan University students are invited to pitch innovative business ideas in the new Cultivate 269 competition, where two winners will share $100,000 in seed funding and receive mentorship to help launch their ventures.
Tsunami Lab to build a new generation of owners before Kalamazoo businesses wash away
Thanks to Kalamazoo Forward Ventures, a wave of help is coming to address a potential 'Silver Tsunami' of mostly Baby Boomer-owned small business closures in Kalamazoo — the program aims to help preserve jobs, wealth, and legacy.
Think pancakes? Think again: Precision Syrups expands Michigan’s taste for craft flavor
Precision Syrups, a St. Joseph–based specialty food startup, has rapidly expanded from a home-based cottage business to commercial production, tripling sales by targeting craft beverage and culinary markets.
Kalamazoo BETA program empowers Black entrepreneurs with training and capital
The Black Entrepreneurship Training Academy will launch its sixth annual spring session in Kalamazoo, offering cohort-based business training, mentorship, and grant funding to support the growth of BIPOC entrepreneurs.
