Al Jones is a freelance writer who has worked for many years as a reporter, editor, and columnist. He is the Project Editor for On the Ground Kalamazoo.
In Michigan, food hubs increase consumer access to fresh produce, and help farmers build a sustainable business model. While they all have similar goals, no two food hubs are alike. We found out why.
A growing number of Michigan kids are eating healthier, local food at school through a statewide program called 10 Cents a Meal for School Kids & Farms. We look at how it works in Battle Creek and beyond.